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organic coconut butter, 215 g

SKU: 115340

Coconut butter made from the flesh of the coconut.

€379 €17,63/kg

incl. VAT - Shipping and discounts are calculated at checkout



Organic, chocolatey:

With us you will find healthy
Chocolate treats for the soul!

Description

100% pure coconut flavor - the puree made from the ground coconut flesh can be used in a variety of creative ways in the kitchen and gives your dishes a wonderfully aromatic coconut flavor. Since Rapunzel does not use any additives, coconut fat can settle. At around 25°C the puree becomes soft or liquefies. Before use, warm it briefly in a water bath and stir well.

Product specification

  • Nutritional information per 100
    g
  • Nutritional information per 100
    g
  • Dietary fiber
    11.9 g
  • Calorific value/Energy content
    2893 kJ / 702 kcal
  • Protein
    7.00 g
  • Fat content
    68.50 g
  • Saturated fatty acids
    64.50 g
  • Manufacturer
    Rapunzel
  • Distributor
    RAPUNZEL NATURKOST GmbH, Rapunzelstraße 1, D - 87764 Legau
  • Carbohydrates
    8.5 g
  • Control body
    LK-BIO-149
  • Storage information
    After opening, store in the refrigerator to ensure it stays fresh for a long time.
  • Legal sales description
    coconut butter
  • Quality
    100% organic, EEC 834/2007 standard, EU organic logo, Sri Lankan agriculture
  • Salt
    0.075 g
  • Country of origin of the main ingredients
    Sri Lanka
  • Utilization
    For refining Asian dishes, for baking, as a spread, as a base for sauces and soups, for preparing smoothies and for making desserts.
  • Sugar
    7.2 g
  • Ingredients
    Coconut* (100.00%). * = ingredients from organic farming, ** = ingredients from biodynamic farming
  • Weight
    0.38 kg

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Bio Kokosmus, 215 g - YOGISHOP
Rapunzel

organic coconut butter, 215 g

€379 €17,63/kg
100% pure coconut flavor - the puree made from the ground coconut flesh can be used in a variety of creative ways in the kitchen and gives your dishes a wonderfully aromatic coconut flavor. Since Rapunzel does not use any additives, coconut fat can settle. At around 25°C the puree becomes soft or liquefies. Before use, warm it briefly in a water bath and stir well.

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