Bio Pomi d'oro - chunky yellow tomato pulp, 425 g
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Bio Pomi d'oro - chunky yellow tomato pulp, 425 g is backordered and will ship as soon as it is back in stock.
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Description
Description
LaSelva promotes Italian variety diversity with the new Pomi d'oro, thus complementing the traditional red tomato range. Christopher Columbus probably brought tomato plants from Central or South America to Europe around 1500. These first tomatoes are said to have had a yellow skin and first appeared in Italy in the 16th century.
In 1544, Pietro Andrea Mattioli was one of the first to describe the plant as Pomi d'oro - Golden Apple. The yellow fruits for our Pomi d'oro come from our organic farmer network in Italy. The chopped Polpa is an aromatic, fruity basic product without salt. Add color to the plate of soup, pasta, fish or meat with this mild tomato variant.
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