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Organic Crispy Cocoa Slices, gluten-free, 160 g

SKU: 124386

Flower bread - inspired by the flowers of buckwheat.

€399 €24,94/kg

incl. VAT - Shipping and discounts are calculated at checkout



Organic, chocolatey:

With us you will find healthy
Chocolate treats for the soul!

Description

This variety is vegan, gluten-free and kosher. About the Ekibio philosophy It is also important that flower breads are made without yeast, eggs, fats, dairy products and flavourings are processed. Thus, the flower bread ("Le Pain Des Fleurs") is not only ideal for people with gluten intolerance The dough for the crispbread is processed toasted for a few seconds at a high temperature of 300 to 400°C. This creates the special crispy texture, which also varies from variety to Type varies.

The flower bread would love to conquer every meal and thereby displacing the cliché of "boring and bland crispbread". The flower bread offers a wide range of possible uses. Whether simply for crunching, as a topping for soups or with Combined with imaginative spreads, the imagination of the There are no limits to the gourmet's taste.

This variety can be combined with virtually anything that is in your refrigerator – jam, herb curd and cheese are considered toppings recommend.

Product specification

  • Nutritional information per 100
    g
  • Nutritional information per 100
    g
  • Dietary fiber
    4.6 g
  • Calorific value/Energy content
    1669 kJ/394 kcal
  • Protein
    7.7 g
  • Diet
    vegan, gluten-free
  • Fat content
    2.3 g
  • Saturated fatty acids
    1.0 g
  • Manufacturer
    EKIBIO SAS; ZA la Boissonnette, 07340 Peaugres, France, www.lepaindesfleurs.de
  • Distributor
    EKIBIO SAS; ZA la Boissonnette, 07340 Peaugres, France
  • Carbohydrates
    83.3 g
  • Control body
    FR-BIO-01
  • Legal sales description
    cocoa crispy bread
  • Quality
    EU organic logo, EU agriculture/non-EU agriculture, gluten-free ear of the DZG, the vegan society
  • Salt
    0.06 g
  • Country of origin of the main ingredients
    European Union
  • Sugar
    15.0 g
  • Ingredients
    Rice flour*, cane sugar**, cocoa powder** (6.3%). *organically grown **fair trade and organic
  • Weight
    0.21 kg

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Bio Knusprige Kakao-Schnitten, glutenfrei, 160 g - YOGISHOP
Blumenbrot

Organic Crispy Cocoa Slices, gluten-free, 160 g

€399 €24,94/kg

This variety is vegan, gluten-free and kosher. About the Ekibio philosophy It is also important that flower breads are made without yeast, eggs, fats, dairy products and flavourings are processed. Thus, the flower bread ("Le Pain Des Fleurs") is not only ideal for people with gluten intolerance The dough for the crispbread is processed toasted for a few seconds at a high temperature of 300 to 400°C. This creates the special crispy texture, which also varies from variety to Type varies.

The flower bread would love to conquer every meal and thereby displacing the cliché of "boring and bland crispbread". The flower bread offers a wide range of possible uses. Whether simply for crunching, as a topping for soups or with Combined with imaginative spreads, the imagination of the There are no limits to the gourmet's taste.

This variety can be combined with virtually anything that is in your refrigerator – jam, herb curd and cheese are considered toppings recommend.
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