Organic Soba, Japanese buckwheat spaghetti, 200 g
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Organic Soba, Japanese buckwheat spaghetti, 200 g is backordered and will ship as soon as it is back in stock.
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Description
Description
Soba is the Japanese word for buckwheat. This version is made from 100% buckwheat and is therefore 100% gluten-free. This is something special because it is a real art to make buckwheat noodles elastic. The Japanese noodle producer can do this like no other. Japanese people often eat soba in a broth or miso soup or combine it with fish, meat or vegetable dishes.
Product specification
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